Breadmaker Low Fat Banana Bread

Want to know how to make low fat banana bread without the hassle. If you have a breadmaker, nothing could be easier.

If you don't have a bread maker, then it will be a little more labor intensive. You can still make it though, you just have to make the dough, knead it, put it in a warm sunny place to rise. When it has risen, need it again, then put it in the oven to bake.

If however, you do have a breadmaker, then all you need to do is put the below ingredients into your breadmaker and set it on the basic function.

Breadmaker Low Fat Banana Bread

Ingredients:

2 Eggs
1/4 Cup Applesauce
50 ml Low Fat Low Sugar Fruit Yogurt
2 Cups Whole Wheat Flour
1 Teaspoon Yeast
4 Over Ripe Bananas
1 teaspoon Cinnamon

Method:

1. Place eggs, applesauce and yogurt together in the breadmaker's mixing bowl and set onto beat until the mixture is combined.

2. Mash the bananas in a bowl thoroughly and then add them to the breadmaker's mixing bowl.

3. Add the flour, yeast and cinnamon to the mixing bowl and select the basic bread-making option.

4. When the baking cycle has finished, remove the mixing / baking dish from the unit and allow to cool.

5. Cut thickly and serve.

Serving size: 1 serving Percent daily values based on a 2000 calorie diet. Nutrition information calculated from recipe ingredients.

Amount Per Serving       Calories   265.28   Calories From Fat (11%)   28.02       % Daily Value Total Fat 3.19g   5%   Saturated Fat 0.91g   5%   Cholesterol 82.21mg   27%   Sodium 35.86mg   1%   Potassium 577.26mg   16%   Carbohydrates 53.92g   18%   Dietary Fiber 8.05g   32%   Sugar 14.07g       Sugar Alcohols 0.00g       Net Carbohydrates 45.87g       Protein 10.05g   20%

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Low Fat Banana Bread